FOOD SAFETY POLICY
Our aim is non- proliferation of food safety hazards in the printing & packaging process, emerging HACCP, competency and encompassing
- Laws 3 of the land relevant to the food chain will be observed accordingly.
- Customer requirements will be met to the agreed specifications.
- The strategic decision of the organization will be upheld.
- No recycled material will be the part of production process.
- Caring will be made for the needs & expectations of the interested parties.
- SMART Objectives will be framed and achieved consequently.
- Indispensable change in the policy will be endorsed leading to continual improvement.
- Communication will be made at appropriate level Internally & externally.
As a Chief Executive of this Organization, I am committed to implementing this policy and every employee is responsible to endorse its effectiveness at all stages.